Menus are tailored to each client’s specific needs and requests and custom proposals are sent out each week. Clients always have the option to make changes to proposed menus.

Below are some examples of standard package menus.

Menu 1:

Mains:

Chicken Fricassée
Beef Bourguignon
Salmon en Papillote with Lemon and Herbs

Sides:
Garlic Asparagus
Lemon Parmesan Broccoli
Kale Brussels Sprouts Caesar Salad with Roasted Chickpeas
Ratatouille
Lemon Broccolini
Butternut Squash Gratin

Breakfast/Snacks:
Coconut Chocolate Energy Balls
Blueberry Baked Oatmeal
Spanish Tortilla

Menu 2:

Mains:

Mapo Tofu
Scallion and Ginger Turkey Meatballs
Soy Braised Brisket

Sides:
Ginger Miso Asparagus
Smashed Cucumber Salad
Garlic, Ginger, Scallion Fried Rice
Miso Polenta
Sesame Eggplant
Teriyaki Zucchini
Sweet and Sour Mushrooms

Breakfast/Snacks:
Almond Flour Strawberry Galette
Morning Glory Breakfast Cookies
Turkey Bacon and Zucchini Frittatas